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Scotch Dry Aged Rolled Sirloin


A chef’s favourite for its deep flavour and juicy succulence, this Flat Sirloin is ideal for easy carve celebration joints whatever the time of year, served alongside traditional roast potatoes, Yorkshire puddings, and creamy horseradish sauce.


Please note weights may vary either side of desired weight by 10%
Dry aged for a minimum of 28 days
Sourced from Inverurie Scotland

Additional information

1kg – Feeds 2-3 people, 1.5kg – Feeds 3-4 people, 2kg – Feeds 4-5 people, 2.5kg – Feeds 5-6 people, 3kg – Feeds 6-7 people, 3.5kg – Feeds 7-8 people, 4kg – Feeds 8-10 people

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