Our beef is sourced predominantly sourced from the Region of Inverurie in Scotland , all Scotch beef is dry aged for a minimum of 28 days, and selected from cattle that are grass fed in the Highlands of Scotland.

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  • Wagyu rib eye joint
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  • Wagyu rib eye joint
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  • Wagyu rib eye joint
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  • Wagyu rib eye joint

    2 x Japanese Wagyu Rib Eye Steak 300-350G A5 BMS 10-12

    £125.00
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  • Wagyu rib eye joint
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  • Wagyu rib eye joint
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  • Wagyu rib eye joint
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  • wagyu joint
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  • Wagyu Beef Burger (170g)

    £3.65
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  • Beef Wellington

    £35.00£95.00
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  • Scotch Dry Aged Rolled Sirloin

    £36.00£144.00
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  • Steak Kebabs

    £3.80
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  • Wagyu steak skewers Pack of 4

    £49.99
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