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A free range chicken breast seasoned with Peri Peri spice. 2 for £5.50. (Spicy)
A free range chicken breast marinated in honey roast seasoning. 2 for £5.50.
A choice of honey roast or peri-peri sliced chicken in a white bread baguette.
3 Carribean chicken thighs sliced in a baguette with a sauce of choice. (Spicy)
Slow cooked Beef Short Rib shredded with Monterey Jack Cheese and cooked onions.
Wagyu Beef Burger in a Brioche Bun with Gouda Cheese and free range Streaky Bacon.
Iberico pork burger in a Brioche Bun with Gouda Cheese and free range Streaky Bacon.
Short rib and marrow burger in a Brioche Bun with Gouda Cheese and free range Streaky Bacon.
Peri Peri Pork Ribs are priced on weight (£12 per kilo). Ribs average between £1.50-£2. (Spicy)
Chinese Pork Ribs are priced on weight (£12 per kilo). Ribs average between £1.50-£2.
Slow cooked rack of ribs with a hickory smoked seasoning. Sticky ribs are £12 per kilo and can be sold as a rack with an average cost of £10.50.
Each day the special sausage varies from lamb and mint to spicy beef. Ask a member of staff for the daily special.